Michelin Star Restaurant in Scotland - Our Awards & Accolades

Charles Lockley - Head Chef at Boath House has a coveted Michelin Star and 4AA rosettes, this puts him firmly in the top four restaurants in Scotland and one of the most notable in Britain.

Rosette Restaurant in the Highlands

Charlie's awards are many and varied a selection is as follows:

· Scottish Chef of the Year 2009 (Scottish Chefs Association)

· 1 Michelin star (past 3 years)

· 4 AA rosettes (past 5 years)

· Scottish Hotel Chef of the year 2004 (Scottish Chefs Association)

· Scottish Hotel Chef Médaille d'Or 2006 (Scottish Hotel of the Year Awards)

· Breakfast of the Year 2006 (Scottish Chefs Association)

A finalist in the ‘Bank of Scotland Restaurant Awards 2009’ and was awarded a special prize for “Outstanding and Ongoing services to the Industry.”

An invitation from the Spanish Consulate in Madrid to visit and cook for the Ambassador, and cooked for the Swiss Ambassador after the opening of the new Consulate in Edinburgh.

Scottish Country House Hotel in Nairn

Awards honored to the hotel include:

· The Good Hotel Guide hotel of the year 2013

· AA Scottish Hotel of the year 2010/2011

· AA Inspector's Choice 3 red stars (past 5 years)

· Scottish Tourist Board Gold Award for Exceptional Customer Care 2010

· One of the Top Ten Scottish Hotels 2003 (AA Hotel Guide)

· Scottish Country House Hotel of the Year 2002 (Good Hotel Guide)

· Visit Scotland Green Tourism Award

"Simply sublime in every way" - Claire McGullvery, Glasgow

· Scottish Beef Club Member 2005

· Tourism Award for services to the area 2002

· Top 10 restaurants (The Independent)

· New Restaurant of the Year 1999 (Scottish Chefs Award)

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